Holiday party at Chuchiart

 

Fondue for lunch!

 

Karin and Stephan discuss bread tactics

 

An aperitif before we begin

 

The kitchen crew

 

*That's* a knife

 

Patrick and Urs prepare the main course

 

Alex makes dessert

 

Markus makes dessert with the Kitchenaid

 

Patrick and Urs work on the main course

 

Cristina and Remo prepare the tartare

 

Stephan and Remo prepare the tartare

 

Pascal, Marco and Peo prepare the appetizer

 

Patrick is in his element

 

Encodo hard at work in the kitchen (panorama)

 

Patrick and Urs get welcome advice from Pascal

 

Easy does it

 

Marco and Peo offer friendly and welcome advice

 

Beef! It's what's for dinner!

 

Is somebody going to take care of this job over here?

 

Wait, you want me to do it?

 

Marco prepares the garnish

 

Cristina reads the recipe

 

Peo mans the handheld blender

 

Peo and Marco garnish while Markus and Alex look on

 

Pascal works under Thomas's watchful eye

 

Thomas (head chef) uses a torch to caramelize

 

Cristina puts together the tartare with care

 

Moar Power!!

 

The finished tartare

 

A creamy appetizer topped by a bit of duck on a sprig of rosemary

 

Remo, Alex and Marco at the dinner table

 

Encodo at dinner

 

The main course: beef and Yorkshire pudding

 

Markus puts the finishing touches on dessert

 

Dessert!